Potravinovým bankám v krajích chybí zásoby. Jednou z příčin je i zrušení jarní sbírky. Požadavky na výdej přitom stále rostou.
Testy potravin
Shromažďujeme všechny testy potravin, které jsou v ČR publikovány. Vyhledejte si potravinu, která vás zajímá.
Nová metoda detekce geneticky editovaných plodin!?Video z webináře Zpátky ve školní jídelně bezpečně
12 hlášení RASFFunauthorised substance ethylene oxide (4.1 mg/kg - ppm) in sesame seeds from Indiaunauthorised substance ethylene oxide (2.6 mg/kg - ppm) in sesame seeds from Indiaunauthorised substance ethylene oxide (2.1 mg/kg - ppm) in hulled sesame seeds from Indiaunauthorised substance ethylene oxide (10.2 mg/kg - ppm) in hulled sesame seeds from IndiaEscherichia coli (from 790 to 3500 MPN/100g) in live mussels (Mytilus galloprovincialis) from Italyprochloraz (1.927 mg/kg - ppm) in mandarins from Turkeyunauthorised substance ethylene oxide (1.3 mg/kg - ppm) in hulled sesame seeds from Indiaunauthorised substance ethylene oxide (1.9 mg/kg - ppm) in hulled sesame seeds from India, via the Netherlandsunauthorised substance ethylene oxide (>5 mg/kg - ppm) in unpeeled sesame seeds from Indiaunauthorised substance ethylene oxide ( 1.9 mg/kg - ppm) in ethylene oxide in organic natural sesame seeds from Indiaunauthorised substance ethylene oxide (1.9 mg/kg - ppm) in hulled sesame seeds from Indiashigatoxin-producing Escherichia coli (stx1 positive, stx2 negative /25g) in Brie cheese from France15 hlášení RASFFunauthorised substance ethylene oxide (0.72 mg/kg - ppm) in hulled sesame seeds from Indiapyridaben (0.608 mg/kg - ppm) and formetanate (0.302 mg/kg - ppm) in peppers from Turkeyunauthorised substance ethylene oxide (3.1 mg/kg - ppm) in hulled sesame seeds from Indiaunauthorised substance ethylene oxide (1.8 mg/kg - ppm) in sesame seeds from Indiacypermethrin (3.7 mg/kg - ppm) and lufenuron (0.15 mg/kg - ppm) in Chinese chives from Thailandmetal pieces in carrot, lemon and triple chocolate cakes from Irelandflonicamid (0.702 mg/kg - ppm) in peppers from Turkeysulphite (22 mg/kg - ppm) undeclared on organic spirulina tablets from Chinaaflatoxins (Tot. = 18.5 µg/kg - ppb) in dried figs from Turkeysulphite (19 mg/kg - ppm) undeclared on spirulina tablets from HungarySalmonella (presence /25g) in chilled fuet from Spainsulphite (29 mg/kg - ppm) undeclared on organic spirulina tablets from Taiwan, via Sloveniasulphite (20 mg/kg - ppm) undeclared on organic spirulina tablets from the United Kingdomshigatoxin-producing Escherichia coli (presence /25g) in fontina from Italyunauthorised substance ethylene oxide (>5.0 mg/kg - ppm) in hulled sesame seeds from IndiaNákaza způsobená bakteriemi Salmonella Typhimurium a Salmonella Anatum ve spojitosti s para ořechyKvůli kovům v rostlinách se spojí vědci z 30 zemí, povede je česká laboratoř„Zdravá 5ětka“ – prevence chronických zánětů v těleOnline konference Emerging topics on mediterranean diet11 hlášení RASFFaflatoxins (B1 = 14.31 µg/kg - ppb) in dried figs from Turkeyshigatoxin-producing Escherichia coli in raw cheese from Franceprochloraz (1.846 mg/kg - ppm) in mandarins from Turkey, via Bulgariacadmium (3.2 mg/kg - ppm) in frozen squid tentacles from Thailandaflatoxins (B1 = 6.6 µg/kg - ppb) in groundnut kernels from Chinachlormequat (0.7 mg/kg - ppm), prochloraz (0.92 mg/kg - ppm) and thiophanate-methyl (1.1 mg/kg - ppm) and unauthorised substance carbendazim (1.6 mg/kg - ppm) in sweet potatoes from Honduras, via the NetherlandsSalmonella enterica ser. Amberg (presence /25g) and Salmonella enterica ser. Charity (presence /25g) in thyme from TurkeyListeria monocytogenes (presence /25g) in chilled cold smoked sockeye salmon trimmings (Oncorhynchus nerka) with dill from Latviaunauthorised substance ethylene oxide in sesame seeds used in bakery products from Belgiumpeanut undeclared on nut mix from the Netherlandsunauthorised substance ethylene oxide (0.41; 1.42 mg/kg - ppm) in sesame seeds, linseed and flour mix from the Netherlands
Online poradna
Máte dotaz ohledně problematiky potravin, legislativy, bezpečnosti nebo jejich kvality ? Položte svůj dotaz online, zodpoví Vám jej renomovaní odborníci z firmy QSL s.r.o.
Spotřeba antimikrobik ve veterinární medicíně v EU v letech 2010 - 2018Rezistentní škrob - charakteristika, zdroje a vliv na lidské zdravíGenetičtí inženýři bojují proti skrytému hladuOmega-3 mastné kyseliny a vitamin D v prevenci plicního zánětuVeterinární inspektoři z Libereckého kraje odhalili nelegální prodejce potravin na sociálních sítích9 hlášení RASFFaflatoxins (Tot. = 32.8 µg/kg - ppb) in dried figs from Turkeybuprofezin (0,182 mg/kg - ppm) and pyridaben (1,495 mg/kg - ppm) in peppers from TurkeySalmonella enterica ser. Enteritidis (presence /25g) in chilled chicken meat from Poland, with raw material from Hungaryacetamiprid (0,793 mg/kg - ppm) in peppers from TurkeySalmonella (presence /25g) in frozen chicken products from Polandunauthorised substance ethylene oxide (3.8 mg/kg - ppm) in sesame seeds from Indiaunauthorised substance ethylene oxide (>5 mg/kg - ppm) in hulled sesame seeds from Indiaunauthorised substance ethylene oxide in sesame seeds from Francemetal particles in vacuum packed braided cheese from France
